"Peatlands are extraordinary places. These wonderful wetlands are home to a wild array of wonderful sticky, squishy plants, jewel-like insects and fluffy pom-poms of cottongrass. Lowland raised bogs, the main type of peatland dug up for compost, have been decimated and only around 5% of this habitat remains in the UK. Part of helping their recovery, both at home and abroad, is halting the unnecessary use of peat in our gardens and food production systems. Being peat-free is an essential part of sustainable, nature-friendly gardening. Peat belongs in bogs, not bags!" These are the powerful words of Dr Emma Hinchliffe, Director of the International Union for the Conservation of Nature UK Peatland Programme (IUCN).
But if you're just a home gardener, tending colourful pots and borders, maybe stretching as far as a small allotment, can the quantity you use really make a difference? And what else is there?